Resveratrol, a naturally occurring compound found in grapes, berries, and other plants, has been the subject of numerous studies for its potential health benefits. It is known for its antioxidant, anti-inflammatory, and cardiovascular properties.
In recent years, many human clinical trials have been conducted to investigate the effects of resveratrol on human health, including a new analysis of a combined 25 previous research articles, numbering well over 1,000 participants. According to the authors, it concluded that resveratrol had a dramatic impact in regulating both lipid and glucose metabolism.
In this article, we will review the key findings of all human trials on resveratrol.
Summary of positive efficacy findings for resveratrol in human trials
Human studies showing the impact of resveratrol on cancer by category
Resveratrol and Prostate Cancer –
1 – Resveratrol inhibits cancer by reducing cell proliferation and metastasis and by inducing apoptosis (2012)
Resveratrol and Breast Cancer –
Resveratrol and Colorectal Cancer –
3 – Resveratrol inhibits proliferation in human colorectal carcinoma cells by inducing apoptosis (2014)
Resveratrol and Lung Cancer –
4 – Resveratrol has been found to inhibit cancer cell proliferation and has anti-lung cancer properties (2017)
Resveratrol and Cancer Cell Survival –
5 – Resveratrol blocks glucose uptake in cancer cells, affecting their survival (2017)
Human trials showing the impact of resveratrol on cardiovascular health by category
Resveratrol and Blood Pressure –
Resveratrol and Oxidative Stress –
8 – Resveratrol reduces insulin resistance, aids in reducing diabetic complications (2022)
Resveratrol and Cholesterol –
10 – Resveratrol significantly decreased total cholesterol and LDL levels in blood (2022)
Resveratrol and Heart Failure –
11 – Resveratrol decreased systolic blood pressure, diastolic blood pressure, cholesterol, triglyceride, and low-density lipoprotein (LDL) in patients prone to atherosclerosis (thickening of arteries) (2021)
12 – Resveratrol improves heart function, exercise capacity, and inflammatory processes (2020)
13 – Resveratrol reduced major risk factors for stroke (2018)
14 – Resveratrol was beneficial for patients with cardiovascular disorders, AD, and strokes (2017)
15 – Resveratrol improves blood flow and oxygen delivery in heart failure patients (2020)
16 – Resveratrol enhances cardiac remodeling in patients with high blood pressure (2023)
Human trials showing the effects of resveratrol on diabetes by category
Resveratrol and Insulin Sensitivity –
17 – Resveratrol restores the endothelium, facilitating glucose delivery and improving insulin sensitivity (2018)
18 – Resveratrol greatly improved glucose metabolism, insulin tolerance, and insulin metabolism (2022)
19- Resveratrol improves glycemic control and decreases insulin resistance in type 2 diabetes (2015)
20 – Resveratrol reduces insulin resistance and makers of high blood glucose (2021)
22 – Resveratrol reduces inflammatory markers in T2 diabetes creating an anti inflammatory effect. (2020)
Resveratrol and Metabolic Syndrome –
23 – Resveratrol has beneficial effects for metabolic syndrome, type 2 diabetes, and cardiovascular disease (2017)
Resveratrol and Diabetic Nephropathy –
Human trials on effects of resveratrol on neurological disorders such as Alzheimer’s disease and Parkinson’s disease by category
Alzheimer’s Disease –
26 – Resveratrol decreases swelling that results from inflammation in Alzheimer’s brain (2016)
27 – Resveratrol delays cognitive impairment in Alzheimer’s disease (2022)
28 – Resveratrol regulates neuro-inflammation and induce adaptive immunity in Alzheimers’s disease (2017)
29 – Resveratrol reduces neuroinflammation as treatment for Alzheimers (2021)
Parkinson’s Disease –
Huntington’s Disease –
Amyotrophic Lateral Sclerosis (ALS) –
32 – ALS-MSCs showed down-regulation of AMPK/SIRT1 signalling, which was recovered by treatment with resveratrol (2018)
Human trials showing the impact of resveratrol on kidney disease
33 – Resveratrol may improve renal function in the general adult population (2023)
Summary of neutral efficacy findings for resveratrol in human trials
35 – Resveratrol had no effect on lipid levels, but reduced uric acid, in patients with dyslipidemia (2023)
36 – Resveratrol showed no effect after 6 months on insulin sensitivity in overweight adults (2020)
37 – Resveratrol did not help reduce cardiovascular disease risk markers (2015)
38 – Resveratrol induced no changes in insulin resistance (2018)
41 – Resveratrol was not found to be a direct activator of SIRT1 (2010)
42 – Resveratrol is not a direct activator of SIRT1 enzyme activity (2009)
Summary of negative efficacy findings for resveratrol in human trials
43 – Levels of low-density lipoprotein and total cholesterol were higher in the resveratrol treatment groups than in placebo (2016), *Note: This finding is counter to the twenty-five study meta review which found resveratrol actually LOWERED LDL levels
44 – Resveratrol exacerbates both autoimmune and viral models of Multiple Sclerosis (2013) *Note: This was an outlier – only known negative study on resveratrol and autoimmune or Multiple Sclerosis
45 – Genome-Wide screens reveal that resveratrol is an inhibitor of ribonucleotide reductase which induces replicative stress in human cells (2020) *Note: This finding was independent of another finding in the same study showing resveratrol increased SIRT1, which has been implicated in lifespan extension
46 – Resveratrol did not elicit metabolic improvements in healthy aged subjects and impaired the observed exercise training-induced improvements in markers of oxidative stress and inflammation in skeletal muscle (2014) *Note: The study also found 25% reduction in total acetylation level in skeletal muscle with resveratrol
47 – Resveratrol treatment significantly increased total cholesterol, low-density lipoprotein (LDL) cholesterol, and fructosamine levels compared with placebo (2017) *Note: The study used high dosages of resveratrol and other studies have shown resveratrol actually lowered LDL levels
I’m 75 and have been taking Resveratrol for about 7 or 8 years. Was taking a German make up to 500 mg/day but now am taking Renue by Science Lipo Resveratrol 125 mg/per day. I have to buy a double quantity as my husband is also taking it. I’m a little worried we’re not taking enough! Could you put me straight on this matter?